Spotlight: Le Macaron of Doylestown

Expressing gratitude to the community in celebration of three years in business!

Nestled in the heart of Doylestown borough, it’s hard to believe that three years have passed since Le Macaron French Pastries opened its doors amidst the pandemic on November 5th, 2020. Residents seemed to immediately flock to the little French bistro to offer their support of this new small business.

Customers quickly fell in love with the exquisite French pastries, European inspired coffees and Parisian bistro vibe. For those that aren’t familiar, macarons are a sweet meringue-based confection that come in many different colors and flavors.

Le Macaron offers a selection of over 20 different varieties. Since macarons are meringue-based and made with almond flour, they are naturally gluten free! 

Soon after opening, the store’s signature macarons began to appear on the tables of many local friends and family’s events. From baby showers, wedding showers, to birthday parties and even corporate events, macarons are the perfect delicacy to bring an elegant, timeless touch to any special event!

The temptations are endless at Le Macaron. In addition to macarons, you will find a wide selection of delicious pastries, cakes, chocolates and gelato.

Whether you’re already a regular at Le Macaron or have yet to experience this delightful café, come celebrate three years in business on Sunday, November 5th. Complimentary face painting by Julie Druzak as well as Fairy Hair by Philly Fairy Hair will be offered from 1 PM – 4 PM!

Owned and operated by longtime Doylestown residents, Steve and Louise Lee, Le Macaron Doylestown is located at 4 W. Oakland Ave (corner of Main Street), Doylestown. Follow them on Facebook or Instagram @lemacarondoylestown to keep on top of latest offerings.

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PHOTO CAP: Owners of Le Macaron, Louise and Steve Lee, celebrate three years in business!

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