A true work of art in home-baked & traditional Italian flavors.
Leonardo’s Italian Bakery has been known throughout the Delaware Valley since 1997 for our hand-molded Italian breads baked and served in many local restaurants.
“Our passion is bringing you ‘old world traditional’ Italian favorites just like your grandma used to make,” says our owner, Angelo Affatato.
At Leonardo’s Italian Bakery/Deli and Da Vinci’s Pizza, we pride ourselves on using traditional old world recipes, using only the freshest, finest ingredients and preparing everything homemade.
Our traditional artisan bread is made from scratch and baked on the premises.
At our bakery/deli, find authentic Italian desserts: cannoli, tiramisu, amaretti, pastries, strudel, biscotti, merengue, pizzelles and more. A large selection of meats and cheeses include prosciutto, soppressata, salami, pancetta; home-made turkey, roast beef and pork; Parmigiano reggiano, Asiago and countless others.
Our tomato pies are famous, but other popular specialties include Margherita pizza with fresh mozzarella and basil, or White pizza with spinach, garlic and ricotta.
Try our Italian hot roast sandwiches on our homemade rolls.
Leonardo’s & Da Vinci’s is a work of art, with dedicated staff and a welcoming atmosphere.
We are closed Mondays and open from Tuesday to Saturday from 8:00am until 5:00pm and Sundays from 8:00am until 4:00pm.
Call the bakery at 215-357-0357.
Da Vinci’s Pizzeria is closed Mondays and open Tuesday to Thursday from 11:00am until 8:00pm; Fridays and Saturdays from 11:00am until 10:00pm; and Sundays from 12:00pm until 8:00pm.
Call the pizzeria at 215-357-0656.
Visit us at www.leonardositalianbakery.com for menus, catering and info on wholesale for restaurants and food stores.
Located at 183 Bustleton Pike, Feasterville-Trevose, our family-run bakery and pizzeria combination is one you won’t find elsewhere – you certainly won’t find a taste like ours!
PHOTO CAP: Angelo Affatato, owner of Leonardo’s Italian Bakery & Da Vinci’s Brick Oven Pizzeria