From Smart Chicken (www.smartchicken.com) by Travis Green, Chef, Dish, Lincoln, Nebraska
4 Smart Chicken European chicken breasts* or boneless skinless chicken breasts
Salt and pepper
Preheat grill to medium–high. Season chicken with salt and pepper. Place chicken on grill. If using European chicken breasts, start with skin side down and grill 8-10 minutes per side. If using boneless skinless breasts, coat hot grill with vegetable oil or spray, and grill 7 minutes per side. After the chicken has been flipped, brush the grilled side with Chipotle Honey Sauce. An instant-read thermometer inserted in the chicken should read 165°F.
Chipotle Honey Sauce
2 chipotle chiles **
1 cup honey
1/4 cup water
1 teaspoon garlic, minced
Kosher salt, to taste
Combine all the ingredients and puree using either blender or handheld blender. If you do not have a blender, you can mince the ingredients by hand. Season with salt.
Serve grilled chicken breast with mashed potatoes and sautéed green beans and drizzle with chipotle honey sauce.
*A European chicken breast is a skin-on boneless breast with the first joint of the wing attached.
**Use canned chipotle chiles in adobo sauce. The recipe calls for 2 whole chiles, but you can use more